Cold Appetizers

 

Trays Sizing (when specified)

Small- up to 15 guests

Medium- up to 25 guests

Large- up to 50 guests

 

 

Appetizer

Description

Pricing

 

 

Jumbo Shrimp Cocktail Tray

Large Shrimp Cocktail

Jumbo or large shrimp upon spring mix salad with lemons and cocktail sauce displayed on a tray for guests.  This tray may be butlered if service is provided.

 

 

 

Jumbo- $5 / person.

Large-   $3/person

Antipasta Tray

A array of meats, cheeses, hot stuffed peppers, marinated mushrooms, thin sliced bread, roasted peppers, artichokes and pepperconi

 

 

 

Small - $100

Med-  $160

Large-  $310

Cheese Tray

Different cheeses served with crackers, olives and roasted red peppers

 

 

 

Small- $60

Med- $75

Large- $150

Hummus with pita slices

Homemade Hummus served with toasted sliced pita on decorated tray with black olives

 

 

 

Small-  $30

Medium-  $45

Large-  $65

Crudite

Variety of Vegetables served with a Ranch Dip

Small- $40

Medium- $70

Large- $125

 

 

 

Fruit Platter

Array of melons, pineapple, grapes and berries

Small- $45

Medium- $75

Large- $100

 

 

 

Poached Salmon

Tray of poached Salmon served over spring mix with a dill sauce and lemons

 

 

 

3 pound tray- $65

5 pound tray- $98

Smoked Fish

Lox and whitefish salad on tray with cucumbers, tomatoes, onion and capers and Bagels

 

 

 

 Medium- $100

Crab Claw Tray

Blue Crab Claws beautifully put on a tray upon spring mix with a Dijon Horseradish sauce, lemons and sprinkled with Old Bay (optional)

 

 

 

Small- $65

Medium- $84

Large- $138

Jumbo Lump Cocktail

Jumbo Lump Crab Cocktail served in a cabbage leaf or bowl with cocktail sauce, Lemons Saltine Crackers

 

 

 

Small- $62

Medium- $115

Large- $187

Tea Sandwiches

 

 

 

Minimum order of 50 sandwiches

Salmon & Dill, Chicken Salad, Cucumber with mint and cream Cheese

 

 

$1.50/item

Bruchetta and Crustini

Bruchetta with crustini on a platter served with shredded mozzerela

Small- $35

Medium- $56

Large- $110

 

Deviled Eggs

Deviled Eggs with sprinkled cayenne and bacon

 

 

$15/dozen

Pan Seared Ahi Tuna

Served Cold with a wasabi Sauce on a tray upon spring mix and asian noodles

 Small-  $45

 Medium- $60

 Large- $150

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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