Vegetable Side Dishes
We can also do anything steamed.
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Steamed Mixed Vegetables Squash, Broccoli, Bell Peppers and Cauliflower. Steamed in chicken broth or soy sauce.
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Sauteed Spinach Spinach sauteed in garlic and oil.
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Roasted Asparagus Roasted asparagus with olive oil & Lemon with sprinkled bread crumbs
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Steamed Asparagus White and Green Asparagus steamed until tender
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Roasted Beets with Feta Roasted Red Beats Seasoned and topped with Feta
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Corn on the Cob 1/2 cobs steamed in milk and sugar. Served with melted butter.
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Corn Au Gratin Corn with cheese casserole
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Mashed Cauliflower Mashed cauliflower with butter, garlic and parmesan
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Cauliflower, Broccoli and Carrot Steamed.
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Edamame In pods. Steamed. Served with Sea Salt.
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Carrots and Raisins Baby Carrots and Raisin with brown sugar
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Carrot and Celery Almond Carrot, celery and onion with garlic sauteed with almonds
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Broccoli and Cheese Broccoli smothered with cheese sauce
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Broccoli Rabe Sauteed with Garlic
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Ginger and Orange Squash Squash mashed with orange, ginger and brown sugar
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Peas Steamed with butter sauce
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Snow Peas Served with Water Chestnusts
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Stuffed Tomatoes Stuffed with Bread Crumbs and Cheese
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Apple Sauce with Cinnamon
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Pickled Beets
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Grilled Zuchini Marinaded, Grilled & Seasoned
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Stewed Tomatoes
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Sweet Potato Pie with Marshmallows or Pecans
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Sugar Snap Peas Steamed
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Green Beans Sauteed with Garlic & Oil
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Brussel Sprouts Sauteed with Butter & Onions
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Sauteed Cabbage Sauteed with butter or boiled with vinegar
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Collard Greens With Ham or smoked Turkey
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Mushrooms Sauteed Mushrooms
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Portabello Mushrooms Fried with Spicy Cheese Sauce Dipper
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