Vegetable Side Dishes

We can also do anything steamed.

Steamed Mixed Vegetables

Squash, Broccoli, Bell Peppers

and Cauliflower.  Steamed in

chicken broth or soy sauce.

 

 

Sauteed Spinach

Spinach sauteed in garlic and oil.

 

 

 

 

Roasted Asparagus

Roasted asparagus with olive oil

& Lemon with sprinkled bread crumbs

 

 

 

Steamed Asparagus

White and Green Asparagus

steamed until tender

 

 

Roasted Beets with Feta

Roasted Red Beats Seasoned

and topped with Feta

 

 

Corn on the Cob

1/2 cobs steamed in milk and sugar. Served with melted butter. 

 

 

Corn Au Gratin

Corn with cheese casserole

 

 

 

Mashed Cauliflower

Mashed cauliflower with butter, garlic and parmesan

 

 

Cauliflower, Broccoli and Carrot

Steamed.

 

 

 

Edamame

In pods.  Steamed. 

Served with Sea Salt.

 

 

 

Carrots and Raisins

Baby Carrots and Raisin

with brown sugar

 

 

Carrot and Celery Almond

Carrot, celery and onion with garlic sauteed with almonds

 

 

Broccoli and Cheese

Broccoli smothered with

cheese sauce

 

 

 

 

Broccoli Rabe

Sauteed with Garlic

 

 

 

 

Ginger and Orange Squash

Squash mashed with orange,

ginger and brown sugar

 

 

 

Peas

Steamed with butter sauce

 

 

 

Snow Peas

Served with Water Chestnusts

 

 

 

Stuffed Tomatoes

Stuffed with Bread Crumbs and Cheese

 

 

 

Apple Sauce

with Cinnamon

 

 

Pickled Beets

 

 

 

Grilled Zuchini

Marinaded, Grilled & Seasoned

 

 

Stewed Tomatoes

 

 

 

 

Sweet Potato Pie

with Marshmallows or Pecans

 

 

 

Sugar Snap Peas

Steamed

 

 

 

Green Beans

Sauteed with Garlic & Oil

 

 

 

Brussel Sprouts

Sauteed with Butter & Onions

 

 

 

Sauteed Cabbage

Sauteed with butter or

 boiled with vinegar

 

 

 

Collard Greens

With Ham or smoked Turkey

 

 

 

Mushrooms

Sauteed Mushrooms

 

 

 

Portabello Mushrooms

Fried with Spicy Cheese

Sauce Dipper

 

 

 

 

 

 

 

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